shannon food
an offering of heart , hearth & hand
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Saturday, July 25, 2015
http://theava.com/archives/45703
look! my 15 minutes!
Friday, July 17, 2015
local mendonesian wild king salmon potato galette braised baby collards a tangle of julienned haricot vert, heirloom carrots and leeks. lemony butter cream and a drizzle of chive oil
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